VietNamNet Bridge - A thorough check on all domestic moon cake factories and shops will be carried out next month to ensure the products¡¯ quality and to protect consumers¡¯ health, said a report from the Department for Food Hygiene and Safety.

The department also asked local authorities to form their own inspection groups and conduct a careful quality check on local moon cake factories.

According to the department¡¯s requirements, domestic moon cake factories and shops must abide by food hygiene and safety standards. The moon cakes must be produced with no preservatives, anti-mold agents or any type of toxic artificial coloring.

Any moon cake producer who is found violating the law will receive appropriate punishment from relevant agencies and have their products withdrawn immediately.

Moreover, the department suggested that consumers only buy moon cakes from producers who have licenses granted by health officials. Consumers should also pay close attention to the products¡¯ production and expiry dates.

The quality check on moon cakes will be conducted by the Department for Food Hygiene and Safety and health inspectors.